Peggy Jolliffe on Cows

I was much easier to get the quality milk or what was wanted within that breed.

That was … you had a lot more butter fat and if you didn’t get to the standard of the butter fat that was needed with the Guernsey, you very soon get less money and I don’t know whether many … about one or two Guernsey and Jersey’s on the Island now what with registration and there isn’t the number of Friesian herds on the Island now.

They’re bigger but not the number now.